2-Step cleaning, perform physical cleaning with detergent followed by disinfection with a TGA-listed hospital grade disinfectant with activity against viruses (according to label / product information).
EHS understand that it is important that cleaning staff understand how COVID-19 is transmitted and how the virus contaminates surfaces in quarantine hotels. The core components of training includes hand hygiene, using PPE correctly, cleaning and disinfection procedures, maintaining physical distancing and reporting issues immediately.
EHS Supervisor of new staff during their orientation period will ensure that;
they are performing cleaning and disinfection procedures correctly.
wearing PPE to correct themselves.
performing hand hygiene at the right times.
removing PPE to prevent them contaminating themselves.
Ongoing Supervision of staff will ensure that high standards of cleaning and disinfection procedures are maintained and staff infection prevention and control safety is prioritized.
EHS Safe Work Method & Protocols
Housekeeping & Equipment Care
PPE Donning & Doffing
Emergency Preparedness & Response
Service Standards
EHS only uses sanitizer chemicals to disinfectant area